Chinese Food
All Recipes
Wonton with shrimp
I like this kind of wonton with long skin. It's delicious after the first bite.
Homemade red bean paste
It's so simple to make red bean paste by yourself.
Scrambled egg with tomato
The dishes I uploaded are all my first time. They are not good in color and flavor. I will practice more and improve more in the future.
Mung bean congee
Mungbean can relieve heat and poison. Eat in moderation. There are many benefits. Yesterday's mung bean soup. There are a lot of mung beans left. I cooked some porridge for my baby. The baby likes it very much. He ate a bowl.
Mashed potato
Mashed potato. It's fresh and delicious. The old and the young can eat it. After watching others make it, I'll try it myself. This is the second time. PS - this is a simple version.
Egg cake
I met for the first time. It was a failure. I borrowed it from my mother.
Chinese yam and corn porridge
The husband with toothache loves this porridge most recently
Steamed bread
The mobile camera is broken. I'm sorry.
